“New and improved” actually means new and improved (in every way.)

Our chicken isn’t just as good as traditional meat. It’s better.

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It’s not just new.
It’s also better. 

Tasty & sustainable

You can have it all. Unlike plant-based meat, Upside Chicken delivers on taste, sustainability, and health—all at once.

Efficient

Seed-scratch solution reduces the need for staff-prep and saves valuable time in the kitchen.

High-performing

Reduce waste with a 25% improved cooked yield.

Ease of inventory management

365-day frozen shelf life and easy prep for high value menu items.

What the cluck is
cultivated chicken?

 It's is a new way of producing meat. Rather than raising a bird and killing it, we grow just the part we want to eat: the meat.

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Upside Foods -

Chicken Shreds

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Chicken Shreds

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What people are saying

When I tasted it, I was like… okay, this is the future. I love UPSIDE.

Dominique Crenn

3-star Michelin Chef/Owner of Atelier Crenn, San Francisco

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